Toscana IGT Tenuta Tignanello Solaia 2017 Marchesi Antinori

0,75 L
300   VAT inc.    (400 €/L)
- +
Free shipping
This product offers free shipping of your order.
Limited availability: a maximum quantity of 1 can be purchased per customer
Type of wine
Red
Body
Strong
Cask maturation
Long
Flavors
Fruity
Ideal with
Grilled red meat, Aged cheese, First courses, Game
Origin
Italy, Tuscany
Availability
Immediately available
Buy within 18 hours and 45 minutes to receive your order by Wednesday 23 September.
prizes and awards
Luca Maroni
2017
96/99
prizes of other vintages
Gambero Rosso
2016
Three glasses
Veronelli
2016
Robert Parker Wine Advocate
2016
100/100
Bibenda
2016
James Suckling
2016
100/100
AIS
2015
Veronelli
2015
Wine Spectator
2015
98/100
Robert Parker Wine Advocate
2015
100/100
Bibenda
2015
Luca Maroni
2015
96/99
James Suckling
2015
100/100
Wine Enthusiast
2015
98/100
Gambero Rosso
2014
Two glasses
Veronelli
2014
Wine Spectator
2014
93/100
Robert Parker Wine Advocate
2014
95/100
Bibenda
2014
James Suckling
2014
95/100
Wine Enthusiast
2014
94/100
Wine Spectator
2013
95/100
Robert Parker Wine Advocate
2013
97/100
Bibenda
2013
Luca Maroni
2013
94/99
James Suckling
2013
97/100
Wine Enthusiast
2013
94/100
Veronelli
2012
Wine Spectator
2012
93/100
Robert Parker Wine Advocate
2012
95/100
James Suckling
2012
97/100
Wine Enthusiast
2012
97/100
Wine Spectator
2011
94/100
Wine Spectator
2011
93/100
Robert Parker Wine Advocate
2011
91/100
Robert Parker Wine Advocate
2011
96/100
James Suckling
2011
96/100
Wine Enthusiast
2011
94/100
Wine Spectator
2010
93/100
Robert Parker Wine Advocate
2010
97/100
James Suckling
2010
98/100
Wine Enthusiast
2010
97/100
Wine Spectator
2009
95/100
James Suckling
2009
96/100
Wine Enthusiast
2009
97/100
Wine Spectator
2008
92/100
Robert Parker Wine Advocate
2008
93/100
James Suckling
2008
96/100
Wine Enthusiast
2008
97/100
Wine Spectator
2007
94/100
Robert Parker Wine Advocate
2007
97/100
James Suckling
2007
97/100
Wine Spectator
2006
97/100
Robert Parker Wine Advocate
2006
94/100
Wine Enthusiast
2006
95/100
Wine Spectator
2005
97/100
Wine Spectator
2004
96/100
Wine Enthusiast
2004
96/100
Wine Spectator
2003
95/100
Wine Enthusiast
2003
92/100
Wine Spectator
2000
92/100
Wine Spectator
1999
94/100
Robert Parker Wine Advocate
1999
94/100
Wine Spectator
1998
94/100
Wine Spectator
1997
98/100
Wine Enthusiast
1997
97/100
Wine Spectator
1996
90/100
Wine Spectator
1995
90/100
Wine Spectator
1990
95/100
full name
Toscana IGT Tenuta Tignanello Solaia 2017 Marchesi Antinori
New
appellation
Toscana
vintage
2017
dosage
Dry
country
Italy
region
Tuscany
grapevine
Cabernet Sauvignon 75%, Sangiovese 20%, Cabernet Franc 5%
aging
Barrique, French and Hungarian oak barrels
size
0,75 L
flavours
Red fruits, Spices
alcohol content
14,5 %
temperature
18 - 20 ℃
Sulfites
Contains sulfites
Average Rating
0,00 / 5
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Description

Solaia takes its name from the vineyard of the same name, a plot of land of about 20 hectares facing south-west, on a rocky and calcareous soil: the first blend was 80% Cabernet Sauvignon and 20% Cabernet Franc, which was then replicated in 1979. In the following vintages a 20% Sangiovese was introduced and some changes were made in the balance between Cabernet Sauvignon and Cabernet Franc, up to the present blend.

Solaia is produced only in exceptional vintages and was not produced in 1980, 1981, 1983, 1984 and 1992. 2017 will be remembered as an extraordinary vintage, characterized by early budding thanks to a mild winter and spring, with some lowering of sudden temperature in April which caused a slight reduction in the number of bottles produced. From May to the end of August, on the other hand, the climate was hot and particularly dry, so much so that the rainfall in September was welcomed with great relief, as they helped to rebalance the vineyard stressed by the summer drought. The peaks of heat that were recorded in the months of July and August could suggest similarities with the 2003 vintage from which it differs for the summers of 2017 in which the nights were very cool and contributed to bringing well mature and endowed with great balance and elegance.

A careful selection of the grapes in the cellar has allowed us to obtain a wine of the highest level. After separating the skins and the wine, the fermentation takes place in the traditional way followed by the malolactic fermentation which, in barrique, enhances the complexity and elegance of the wine, which ages in new French oak barrels for 18 months.

Solaia 2017 is a masterpiece that satisfies all five senses: intense ruby red color, opens to the deep and rich nose, with a unique aromatic profile; notes of ripe fruit, blackberry and blueberry are combined with balsamic hints of mint and aromatic herbs. It wraps the sip in a rich, penetrating, vibrant way, with soft and elegant tannins: the finish is long and persistent, with a notable aging potential. It is the ideal wine to drink in meditation.

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