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2020
96/100
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2020
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2020
99/100
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2020
99/100
Falstaff
2020
98/100
other vintages awards
AIS
2019
Robert Parker
2019
98/100
Wine Spectator
2019
98/100
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2019
Wine Enthusiast
2019
96/100
James Suckling
2019
99/100
Falstaff
2019
99/100
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2017
I migliori 100 vini d'Italia
Gambero Rosso
2016
Two glasses
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2016
full name
Toscana IGT 2020 Masseto
New
appellation
Toscana
vintage
2020
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Merlot 100%
ageing
Barrique
format
0,75 L
aromas
Cherry, Dark chocolate, Mushrooms, Plum
alcohol content
15 %
temperature
16-18 ℃
Sulfites
Contains sulfites

Toscana IGT 2020 Masseto

0,75 ℓ
96
99
1,050 
per bottle  (0,75 ℓ)  1,400 €/ℓ
incl. VAT and taxes
Only 9 left
Limited availability: max. 1 per customer
Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
Italy, Tuscany
Ideal with
Aged cheeses, Roasts, Game
Availability
In stock, only 9 left
Order within 22 hours and 56 minutes for delivery by Friday, April 26th.

Description

Masseto is excellence made wine. A legendary wine, coming from a terroir with unique vocational characteristics. Unanimously considered as one of the most prestigious wines in the world.

Obtained from a masterful interpretation of pure Merlot grapes, coming from three sub-areas of the homonymous Masseto vineyard, namely Masseto Centrale, Masseto Junior and Masseto Alto, favored by the coexistence of a mild-temperate climate and the breezes that blow in the vicinity of the marine expanse. The harvest is conducted with extreme care and attention. Soft pressing of the bunches follows and fermentation in steel tanks at a temperature of 25-28 ° C for 25 days, with maceration in contact with the skins. After the first 12 months of separate aging in barrique, the wine stays in the same containers for a further 12 months after assembly, for a total of 24 months of elevation.

Ruby red by the glass, the Masseto expresses a large and intense bouquet on the nose, with hints reminiscent of cherry and plum, accompanied by complex notes of dark chocolate and mushrooms typical of the great reds. In the mouth it assumes a structure and an elegance of relief, resulting at the same time fresh and round, with pleasant harmony and tannins.

A wine that can remain in the cellar for over 15 years, Masseto goes well with important dishes based on roasted meat and game, or even with medium-long seasoned cheeses.

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