Brunello di Montalcino DOCG 2015 Caparzo

0,75 L
36,90 €
23,90   VAT inc.    (31,87 €/L)
Discount
35%
- +
Type of wine
Red
Body
Medium
Cask maturation
Long
Flavors
Fruity
Ideal with
Roasts, Grilled red meat, Aged cheese, Game
Origin
Italy, Tuscany
Availability
Articles in supply
Buy now to receive your order within Tuesday 10 November.
prizes and awards
Wine Spectator
2015
93/100
Robert Parker Wine Advocate
2015
93/100
James Suckling
2015
95/100
Wine Enthusiast
2015
92/100
Antonio Galloni
2015
92/100
Luca Gardini
2015
94/100
prizes of other vintages
Wine Spectator
2014
92/100
Robert Parker Wine Advocate
2014
90/100
James Suckling
2014
91/100
full name
Brunello di Montalcino DOCG 2015 Caparzo
New
appellation
Brunello di Montalcino
vintage
2015
dosage
Dry
country
Italy
region
Tuscany
grapevine
100% Sangiovese
aging
Wooden barrel
size
0,75 L
flavours
Wild berries
alcohol content
13,5 %
temperature
18 ℃
Sulfites
Contains sulfites
Average Rating
4,75 / 5
Rate the product!
Product rated by 84 users

Description

Caparzo is one of the oldest farms in Brunello, with the production of the first vintage dating back to 1970. It is one of the very few whose vineyards extend into different areas of the denomination, with very different characteristics from the point of view of the soil. Sangiovese grapes come from localities: Caparzo and San Piero-Caselle with sandy-clayey soil, La Caduta schistosa-arenacea, Il Cassero sandy-stony.

The cellar is equipped with cutting-edge technologies that allow it to remove not sufficiently ripe grape seeds in the early stages of fermentation. The latter takes place for 7 days in steel at a controlled temperature of 28-30 ° C. Maceration lasts as long as possible, at least for 10-15 days, then malolactic and aging takes place, first in wood for 2 years and for another 4 months in bottle.

The wine shines in the glass of a ruby red color that tends to garnet with evolution. It has an intense and fragrant aromatic range, with notes reminiscent of berries. In the mouth the sip is dry and warm, delicate but also austere, with a very long persistence.

Excellent on roasts and grilled and spit-roasted red meats, it is recommended in the company of braised and aged cheeses.

other recommendations
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Brunello di Montalcino DOCG 2015

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