Bolgheri Superiore DOC Sondraia 2017 Poggio al Tesoro

0,75 L
55   VAT inc.    (73,33 €/L)
- +
Type of wine
Red
Body
Strong
Cask maturation
Long
Flavors
Fruity
Ideal with
Grilled red meat, Roasts, Red meat, Aged cheese
Origin
Italy, Tuscany
Availability
Immediately available
Buy now to receive your order within Monday 14 December.
prizes and awards
Veronelli
2017
Luca Maroni
2017
93/99
prizes of other vintages
Gambero Rosso
2016
Three glasses
Veronelli
2016
Wine Spectator
2016
94/100
Robert Parker Wine Advocate
2016
95/100
James Suckling
2016
95/100
Gambero Rosso
2015
Three glasses
Veronelli
2015
Wine Spectator
2015
95/100
Bibenda
2015
Gambero Rosso
2014
Three glasses
Veronelli
2014
Robert Parker Wine Advocate
2014
90/100
James Suckling
2014
95/100
Luca Gardini
2014
94/100
Gambero Rosso
2013
Three glasses
Veronelli
2013
Wine Spectator
2013
92/100
Robert Parker Wine Advocate
2013
93/100
James Suckling
2013
95/100
Wine Enthusiast
2013
90/100
Decanter
2013
96/100
Wine Spectator
2012
90/100
Robert Parker Wine Advocate
2012
92/100
full name
Bolgheri Superiore DOC Sondraia 2017 Poggio al Tesoro
New
appellation
Bolgheri
vintage
2017
country
Italy
region
Tuscany
grapevine
Cabernet Franc, Cabernet Sauvignon, Merlot
aging
French oak barrique from Allier
size
0,75 L
flavours
Blackberry, Cherry, Plum, Aromatic herbs
alcohol content
14 %
temperature
16-18 ℃
Sulfites
Contains sulfites
Average Rating
4,83 / 5
Rate the product!
Product rated by 22 users

Description

Bolgheri Superiore Sondraia di Poggio al Tesoro is born in vineyards that extend along via Bolgherese and via Le Sondraie, in the heart of the renowned Bolgheri DOC.

It is mainly produced with Cabernet Sauvignon grapes and with Merlot and Cabernet Franc grapes, harvested exclusively by hand in the second half of September. Fermentation takes place in stainless steel tanks at a controlled temperature of 28-30 ° C for a period of 12 days. After malolactic fermentation in barriques at a temperature of 22 ° C, the wine ages for 18 months in French Allier oak barriques, partly new.

Ruby red in color, it opens to the nose with a complex bouquet of aromatic herbs, enriched with strong fruity notes of blackberry, cherry and plum. On the palate there is a fresh balsamic trace that gives a fresh, harmonious and silky sip.

Perfect in combination with grilled meats, including Chianina and skewered and roasted, this Bolgheri red lends itself to accompany medium-aged cheeses and smoked ricotta.

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